Building on the 2016 Tooting Foodival at home – home-made pasta recipe, plus seed sprouting
There are new posts on our Foodival blog (click on that link) which follow up on two of the fun events at this year’s Tooting Foodival: celebrating local food together as a community.One post gives Minestra Supper Club’s recipe based on Elisabetta’s pasta-making demonstration.The other shares all the how-tos of our grow-you-own home seed-sprouting crusade.Do enjoy […]
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